Hasselback Potatoes with Gorgonzola and Honey
Crumbled Gorgonzola tops of Jamie's delicious hasselback potatoes recipe, these bite-sized crispy potatoes have been roasted with rosemary and honey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Cooking tools:
- Chef's knife
- Cutting board
- Baking sheet
- Oven
- Spoon
Ingredients
- 1kg small-medium waxy potatoes
- ½ a bunch of fresh rosemary
- 80g unsalted butter (cold)
- olive oil
- runny honey
- 75g Gorgonzola cheese
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