Goat Cheese and Iceberg Salad with Orange Dressing
We have collected a bunch of great flavors in this salad and we can`t wait for you to taste our creation. Enjoy the goat cheese and iceberg salad with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Citrus press
- Chef's knife
- Cutting board
- Colander
- Grater
- Mixing bowl
- Whisk
- Paring knife
- Nonstick skillet
- Skillet
- Spatula
- Spoon
- Measuring spoon
- Paper towel
- Plate
- Stove
Ingredients
- goat cheese - 2 slices (about 100 g each)
- iceberg - 1/2 pcs.
- tomatoes - 1 pc.
- oranges - 1 pc.
- carrots - 1 pc. (small)
- corn - 2 - 3 tbsp. grains, sweet, from a tin
- honey - 3 tbsp.
- olive oil - 3 1/3 tbsp (50 ml) or by taste
- salt - by taste
- lemon juice - 4 tbsp.
- raisins - 2 tbsp.
- almonds - 2.1 oz (60 g) peeled
- walnuts - 2.1 oz (60 g)
- nuts - others of choice
- balsamic reduction - for drizzling
- mustard - 1 tbsp.
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