Potato Frittata | Umami

Name: Potato Frittata | Umami
Total time: 45 min
Ingredients: 1 med onion (cut into thin slivers); 2 tbsp butter; 1 16 oz package hash brown potatoes; 1 tsp salt (divided); 1/4 tsp black pepper; 10 large eggs; 1/2 cup milk; 4 oz mascarpone cheese; 4 oz sharp cheddar (grated)

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Frittata is a versatile dish that is perfect for any meal. This delicious potato frittata recipe combines the creaminess of mascarpone with cheddar cheese finished under the broiler for a nicely...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.site.

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