Orange chicken — cookaz

Ingredients

• Orange chicken sauce
• 1 cup packed brown sugar
• 1 tbsp orange zest (optional)
• 2 tbsp fresh orange juice
• 1/4 cup lemon juice
• 2 1/2 tbsp light soy sauce
• 1 1/2 cup water
• 1/3 cup rice vinegar
• 1/2 tsp fresh minced ginger root
• 1 garlic clove, minced
• For browning the chicken
• 2 lb boneless chicken breast (skinned)
• 1 tbsp vegetable oil
• 1 egg, lightly beaten
• 1 1/2 tsp salt
• Black pepper to taste
• 1/2 cup cornstarch
• 1/4 cup flour
• Vegetable oil (for frying)
• For cooking the chicken
• 1 inch ginger root (grated)
• 1/2 fresh chili, seeded and finely chopped
• 1/4 tsp black pepper
• 2 garlic cloves, minced
• 1 medium onion, finely chopped
• 1 tbsp rice wine
• 2 tbsp cornstarch dissolved in 1/2 cup water
• 1 tsp sesame oil