Smoked Salmon Toast Recipe | Flanagan Farm: Organic Sauerkraut – Your Gutsy, Simple Superfood

Smoked Salmon Toast Recipe | Flanagan Farm: Organic Sauerkraut – Your Gutsy, Simple Superfood

www.flanaganfarmfoods.com

Serves 2

View full recipe on www.flanaganfarmfoods.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.flanaganfarmfoods.com.

Share this recipe:

Ingredients

  • ½ cup Flanagan Farm Classic Sauerkraut, lightly drained
  • 2 pieces marble rye or pumpernickel bread
  • 2 TBS cream cheese (might be a good place to use Good Culture)
  • ½ cucumber, thinly sliced
  • 4 grape tomatoes, thinly sliced
  • 1 small shallot, thinly sliced
  • 4oz smoked salmon, thinly sliced
  • 1 TBS chives, thinly sliced
  • ½ tsp Everything Bagel Seasoning

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This