Move Over, Mimosa: DIY Coffee Cocktails | Edible Manhattan

Move Over, Mimosa: DIY Coffee Cocktails | Edible Manhattan

www.ediblemanhattan.com

It’s time to think way beyond your mom’s Irish or Mexican coffee.

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Ingredients

  • 1 ounce Zucca
  • 1 ounce Cocchi Rosa
  • 1-2 dashes bitters
  • 4 ounces iced coffee
  • 1 ounce really dark rum, like blackstrap
  • 1/2 ounce fruit syrup (see headnote)
  • A few dashes bitters
  • 3 ounces cold brew coffee

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