Lemon Cupcakes
A wonderful lemony cupcake, great for a sunny afternoon in the garden
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebatchlady.com.
Cooking tools:
- Hand mixer
- Muffin tin
- Oven
- Cupcake liner
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Grater
- Chef's knife
- Zip-top bag
- Freezer
Ingredients
- 3/4 cup Caster sugar
- 3 eggs
- 1 tsp Baking powder
- 150 g Self raising flour
- 150 g Margarine or butter
- 2 Lemon (zested)
- 2 cups Icing sugar
- 1 Lemon (Juiced)
- 1 Sprinkles
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