Christmas Curry Turkey Biryani Recipe | Twisted
Switch it up this Christmas with this delicious turkey biryani recipe with pomegranate seed, fresh herbs and tangy riata! Get the recipe from Twisted here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twistedfood.co.uk.
Ingredients
- 280ml greek yoghurt
- 1 thumb ginger
- 4 cloves of garlic
- 2 green chilli
- 1 tbsp lemon juice
- ½ tsp cardamom powder
- ½ tsp cinnamon powder
- 1 tsp garam masala
- 1 tsp salt
- 600g turkey breast
- 2 Large brown onions
- 4 tsp oil
- 1 cinnamon stick
- 1 star anise
- 1 bay leaf
- 500g parboiled basmati rice
- 1 pinch of saffron in 3 tbsp warm milk
- to taste Fresh mint
- to taste Fresh coriander
- to taste Chopped dried cranberries
- to taste Cashew nuts
- to taste Fresh pomegranate seeds
- 250g greek yoghurt
- ½ tsp roasted cumin seeds
- 2 tbsp grated cucumber
- ½ tsp salt
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