Double-Double Big Portabella Burger | Mushroom Recipes

Ingredients

• 4 medium portabella mushrooms
• 300 g white button mushrooms, thinly sliced
• 300 g Firm tofu (smoked or regular), sliced lengthwise into quarters
• 6 Tablespoons neutral flavored oil
• 2 – 4 Soft buns, ready to be butter toasted
• 3 Garlic cloves, finely minced
• 2 Tablespoons, Vegan Butter
• 2 tablespoons maple syrup
• 2 Tablespoons Vegan Mayo
• 2 – 3 Tablespoons BBQ Sauce (your favorite kind)
• 1 tablespoon dried sage
• 1 teaspoon granulated onion
• 1 teaspoon black pepper
• salt to taste