Conchiglie with Ricotta
Number of servings : 4Prep time: 5 minutesCooking time: 15 minutesType of meal : | Main Courses | Main CoursesSpecial diet : Ingredients12 thick
Ingredients
- 12 thick slices bacon
- 225 g / 1/2 lb ricotta cheese
- 250 ml / 1 cup / 120 g grated Parmesan
- 450 g / 1 lb conchiglie
- 1 head broccoli, in florets
- To taste salt and freshly ground pepper
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