Toasted Clubs with Dill Mayo - Master recipes

Ingredients

• 2 tablespoons fat-free mayonnaise -
• 1/4 teaspoon dill weed -
• 3/4 teaspoon lemon juice, divided -
• 1/8 teaspoon pepper -
• 4 slices whole wheat bread, toasted -
• 4 thin slices deli roast beef -
• 4 thin slices deli ham -
• 2 slices reduced-fat provolone cheese -
• 2 Bibb lettuce leaves -
• 2 slices tomato -
• 2 center-cut bacon strips, cooked and crumbled -
• 1/4 cup alfalfa sprouts -
• 1/4 medium ripe avocado, peeled and sliced -