Herbed Creamy Salad Dressing (THM:S, Egg-Free, No Mayo!)

Name: Herbed Creamy Salad Dressing (THM:S, Egg-Free, No Mayo!)
Total time: 8 min
Ingredients: 1 cup soft cheese (such as chevre, cream cheese, yogurt cheese, or kefir cheese (or use 1-1/2 to 2 cups sour cream)); 1 cup raw whole milk (plus additional if needed, for consistency (omit milk if using sour cream)); 1/4 cup raw apple cider vinegar; 2 teaspoons herbed seasoning salt (or 1 teaspoon sea salt (plus more to taste)); 1 tablespoon dried dill; 1 tablespoon dried parsley; 1 pinch ground black pepper

traditionalcookingschool.com

Rich and herbed, this easy creamy salad dressing makes your fresh, veggie-loaded greens sing! With a base of homemade soft cheese or sour cream instead of mayo,

View Original

Share this recipe:

Ingredients

1 cup soft cheese (such as chevre, cream cheese, yogurt cheese, or kefir cheese (or use 1-1/2 to 2 cups sour cream))
1 cup raw whole milk (plus additional if needed, for consistency (omit milk if using sour cream))
1/4 cup raw apple cider vinegar
2 teaspoons herbed seasoning salt (or 1 teaspoon sea salt (plus more to taste))
1 tablespoon dried dill
1 tablespoon dried parsley
1 pinch ground black pepper