How to Make Shankarpali: A Festive Sweet & Crunchy Delight | Easy & Delicious Shankarpali: A Festive Sweet & Crunchy Delight Recipe

How to Make Shankarpali: A Festive Sweet & Crunchy Delight | Easy & Delicious Shankarpali: A Festive Sweet & Crunchy Delight Recipe

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Shankarpali (also known as Shakkarpara) are bite-sized, deep-fried Indian sweet bites made with flour, ghee, and sugar. Crisp, golden, and mildly sweet, they ar

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Ingredients

  • 2 cups All-purpose flour (maida)
  • 0.5 cup Powdered sugar
  • 0.25 cup Ghee
  • 0.5 cup Milk
  • ml oil or ghee
  • 1 pinch Salt

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