Sweet and Spicy Roasted Sweet Potatoes - Mazola® Oils
TOTAL TIME: 1 HOUR 10 MINUTES | SERVING SIZE: 8 SERVINGS
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Cooking tools:
- Oven
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Baking pan
Ingredients
- 3 large fresh sweet potatoes, peeled and cut into 1 to 2-inch chunks (about 2 1/4 pounds)
- 2 tablespoons Mazola Canola Oil
- 2 teaspoons chili powder
- 1 teaspoon leaf thyme
- 1/2 teaspoon black fine grind pepper
- 1/4 teaspoon chipotle chile
- 1/4 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 2 tablespoons brown sugar
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