Pizzelles | Rocky Mountain Lodge
These light and crispy Italian cookies are not only beautiful but taste delicious as well. My Mom has been making these ever since I can remember.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rockymountainlodge.com.
Ingredients
- 3 large eggs
- 1/2 tsp. anise seed or extract (optional)
- 2 tsp. baking powder
- 1 tsp. vanilla extract
- 1 3/4 cups all-purpose flour
- 1/2 cup (1 stick) butter, melted and cooled
- 3/4 cup granulated sugar
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