Chicken, Eggplant, and Mozzarella Stacks - Sanderson Farms

Chicken, Eggplant, and Mozzarella Stacks - Sanderson Farms

sandersonfarms.com

Chicken breast fillets marinated in balsamic vinegar with Italian flavor. Sautéed and stacked with savory cooked eggplant slices, just add marinara and fresh mozzarella for a meal that’s sure to...

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Ingredients

  • 2 Sanderson Farms® Boneless Skinless Chicken Breast Fillets, sliced in half horizontally to create four chicken breast fillets
  • 8 eggplant sliced rounds, 1/2”
  • 1/2 teaspoon salt, divided
  • 5 tablespoons olive oil, divided
  • 1 tablespoon balsamic vinegar
  • 1 clove garlic, minced
  • 2 teaspoons Italian seasoning
  • 1/8 teaspoon ground black pepper
  • 1 1/2 cups marinara sauce
  • 4 slices fresh Mozzarella cheese

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