Vietnamese Cơm Tấm Sườn (Broken Rice With Pork Chops) Recipe
Cơm tấm sườn recipe is a Vietnamese must-try dish, where aromatic grilled pork and broken rice unite in a delightful culinary experience.
Ingredients
- 300 grams pork chop
- 300 grams broken rice
- 300 ml water
- 1 egg
- 40 ml fresh milk
- 2 tablespoons honey
- 1 tablespoon minced garlic
- 1 tablespoon minced shallots
- 2 tablespoons oyster sauce
- 1 tablespoon cooking oil
- 1 teaspoon five-spice powder
- 1 tablespoon fish sauce
- Scallion oil
- Cucumber
- Tomato
- Pickled vegetables
- Garlic chili fish sauce
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