Decadent Chocolate Pancakes with Chocolate Ganache Sauce

Name: Decadent Chocolate Pancakes with Chocolate Ganache Sauce
Total time: 25 min
Ingredients: 1 1/4 cups (160 g) all-purpose flour; 1/3 cup (35 g) unsweetened cocoa powder; 1/4 cup (50 g) granulated sugar; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon fine salt; 1 cup (240 ml) buttermilk; 1 large egg; 3 tablespoons (42 g) unsalted butter, melted and cooled slightly; 1 teaspoon vanilla extract; 1/2 cup (85 g) semisweet chocolate chips; Butter or neutral oil, for the skillet; 1/2 cup (120 ml) heavy cream; 4 oz (115 g) semisweet chocolate, finely chopped; 1 tablespoon (14 g) unsalted butter, optional for shine; Fresh berries, optional; Extra chocolate chips, optional; Flaky salt, optional

myhomemaderecipe.com

Make fluffy cocoa pancakes with melty chocolate chips and a warm chocolate ganache sauce. A rich brunch treat with simple ingredients and clear cooking cues.

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