Easy Keto Holiday Cranberry Cottage Cheese Bread
This very simple low carb keto cranberry orange holiday bread starts with a scrumptious moist batter made with cottage cheese that you'll never taste!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sugarfreemom.com.
Cooking tools:
- Hand mixer
- Loaf pan
- Cooling rack
- Microplane
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Microwave
- Spoon
Ingredients
- 6 eggs (or 1 cup total)
- 1/2 cup full-fat cottage cheese (( I use lactose free))
- 120 grams coconut flour (1 cup ( not packed, leveled off))
- 2 tbsp Monk Fruit Allulose granulated sweetener (or choice )
- 1 tbsp baking powder (aluminum free)
- 1 tsp xanthan gum
- 1/4 tsp salt
- 1/2 cup fresh cranberries
- 1/2 cup Monk fruit Allulose brown sweetener
- 1/4 cup chopped pecans (or walnuts (optional))
- 2 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1 tsp orange zest
- 1/2 cup sugar free white chocolate chips
- 1 tbsp butter
- 1 tbsp dried cranberries
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