Fried Milk Buns with Ice Cream, Peanuts, and Cilantro Recipe | Saveur

Fried Milk Buns with Ice Cream, Peanuts, and Cilantro Recipe | Saveur

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Inspired by an iconic Taiwanese night market dessert, these ice cream sandwiches are finished with two savory toppings: peanuts and cilantro.

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Ingredients

  • ¾ cup plus 2 Tbsp. whole milk
  • ½ tsp. active dry yeast
  • 2 cups plus 3 Tbsp. (275 g) bread flour
  • 2 Tbsp. sugar
  • 1 tsp. kosher salt
  • 8 Tbsp. softened unsalted butter
  • Vegetable oil, for frying
  • Vanilla ice cream
  • Coarsely chopped peanuts, cilantro leaves, sesame seeds, flaky salt, and sweetened condensed milk, for garnish

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