Smoky Lime-Glazed Salmon Recipe | Wolf Gourmet
With a mixture of chipotle chile powder and smoked paprika in the spice rub, this broiled salmon mimics the grill’s smoky flavor.
Ingredients
- 1 tablespoon canola oil
- 1 tablespoon light brown sugar
- 1 tablespoon smoked paprika
- 1 tablespoon chipotle chile powder
- 1 teaspoon kosher salt
- 1⁄2 teaspoon ground cumin
- 1⁄4 teaspoon ground black pepper
- 4 (6-ounce) salmon fillets
- 3 tablespoons fresh lime juice
- 2 tablespoons agave nectar or honey
- 1 tablespoon finely grated lime zest
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