Beer Braised Brats | CHARD Products

Ingredients

• 5 venison or wild pork bratwurst sausages
• 1 tbsp duck fat or oil
• 2 bell peppers, sliced
• 1 large onion, sliced
• 2 cloves garlic, chopped
• 1 cup sauerkraut, drained
• Salt and pepper
• 1 bottle lager or Pilsner beer