Lamb's Lettuce Soup with Mussels, a recipe from the Worldwide Gourmet
Lamb's Lettuce Soup with Mussels, a recipe from the Worldwide Gourmet
Keywords
- Lamb's Lettuce Soup with Mussels
- a recipe from the Worldwide Gourmet
Ingredients
- - 200 g / 7 oz. Mache (Lamb's Lettuce)
- - 20 farmed Mussels
- - 1 kg / 2 1/4 lb. leeks
- - 3 potatoes
- - 50 g (3 tbsp.) unsalted butter
- - 1.5 liters / 6 cups water
- - 2 shallots
- - 10 ml / 2 Tsp. Muscadet or other dry white wine
- - Fine salt
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