Orange Coconut Pancakes with Berries recipe | PCC Community Markets
Taste-test delicious Orange Coconut Pancakes with Berries from PCC Cooking Classes. Gluten-free, vegan-friendly, and packed with flavor!
Ingredients
- 1/2 cup quinoa flour
- 1/2 cup coconut flour
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 2 large eggs, lightly beaten
- 1 cup whole milk yogurt, buttermilk or kefir
- 1 teaspoon orange zest (optional)
- 1/4 cup fresh orange juice
- 2 tablespoons virgin coconut oil, melted
- 1 1/2 teaspoons vanilla extract
- 1 tablespoon agave syrup
- Virgin coconut oil for frying
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