How to Bake Oat Molasses Bread in 55 Minutes

Name: How to Bake Oat Molasses Bread in 55 Minutes
Total time: 55 min
Ingredients: 1 ½ cups (135g) rolled oats; 1 cup (240ml) milk (dairy or plant-based); 1/2 cup (120ml) molasses; 1/4 cup (60ml) vegetable oil or melted coconut oil; 1 large egg; 1 ½ cups (190g) all-purpose flour; 1 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1 tsp ground cinnamon (optional for flavor depth)

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Wondering how to bake oat molasses bread in 55 minutes? This warm, hearty loaf balances sweet and nutty flavors, making it a perfect breakfast treat.

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