Traditional Portuguese Honey Cake with Sweet Egg Jam · Bake After Recipe

Traditional Portuguese Honey Cake with Sweet Egg Jam · Bake After Recipe

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I wasn't craving anything too fancy, just a good, portuguese rustic cake, and this honey cake hit the spot perfectly. Since the cake only uses egg whites, I too

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Ingredients

  • Honey – 200g
  • Egg whites – 4
  • Flour – 250g
  • Baking Powder – 1 Heaped Teaspoon
  • Sugar – 120g
  • Butter – 120g
  • Milk – 160ml
  • Vanilla – 1 teaspoon (Extract)
  • Salt – A pinch
  • Sugar – 250g
  • Water – 150ml
  • Egg Yolks – 4
  • Eggs – 2

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