Blueberry Almond Streusel Muffin Tops | Metropolitan Market

Ingredients

• 1 1/2 cups all-purpose flour
• 1/4 cup almond flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon kosher salt
• 1 1/2 cups fresh blueberries
• 1/4 cup vegetable oil
• 3/4 cup granulated sugar
• 1 large egg
• 3/4 cup sour cream
• 1/2 - 1 teaspoon almond extract (depending on preference)
• 2 cups Brown Butter Almond Streusel Topping