Stuffed Mushrooms Parmigiano | La Cucina Grandinetti

Ingredients

• 24 medium mushrooms with stems
• 1 medium onion, finely chopped
• 1/2 green pepper, finely chopped
• 2 ounces pepperoni, finely chopped
• 1 clove garlic, finely chopped
• 2 tablespoons melted butter
• 1 tablespoon chopped parsley
• 1/8 teaspoon pepper
• 1/3 cup chicken broth
• 1/2 cup bread or cracker crumbs
• 3 tablespoons Parmesan cheese