Mexican Papas con Chorizo with Potatoes and Chorizo Sausage

Name: Mexican Papas con Chorizo with Potatoes and Chorizo Sausage
Total time: 35 min
Ingredients: 1 1/2 lb (680 g) Yukon gold potatoes, peeled if desired and cut into 1/2-inch cubes; 1 teaspoon kosher salt, plus more to taste; 10 oz (285 g) fresh Mexican pork chorizo, casings removed; 1 tablespoon neutral oil, plus more as needed; 1/2 cup finely diced white onion; 1 jalapeno, seeded and finely diced, optional; 2 cloves garlic, minced; 1/4 teaspoon black pepper; 8 warm corn tortillas; 1/4 cup chopped fresh cilantro; 1 lime, cut into wedges; Salsa verde or red salsa, for serving; Crumbled queso fresco, optional

myhomemaderecipe.com

Make Mexican Papas con Chorizo with tender potatoes, spicy chorizo sausage, onion, and warm tortillas. A hearty skillet recipe for tacos, breakfast…

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Ingredients

1 1/2 lb (680 g) Yukon gold potatoes, peeled if desired and cut into 1/2-inch cubes
1 teaspoon kosher salt, plus more to taste
10 oz (285 g) fresh Mexican pork chorizo, casings removed
1 tablespoon neutral oil, plus more as needed
1/2 cup finely diced white onion
1 jalapeno, seeded and finely diced, optional
2 cloves garlic, minced
1/4 teaspoon black pepper
8 warm corn tortillas
1/4 cup chopped fresh cilantro
1 lime, cut into wedges
Salsa verde or red salsa, for serving
Crumbled queso fresco, optional