Teri-Beef Burger with Grilled Pineapple Pepper Salsa - Sutter Home Family Vineyards

Ingredients

• 1 cup soy sauce
• 3 tbs. dark brown sugar
• 1 tbs. ginger, grated
• 1 tbs. garlic, minced
• 1/2 cup freshly squeezed orange juice
• 1 tsp. grated orange zest
• 1 tsp. serrano chile, fine chopped with seeds
• 3/4 cup balsamic vinegar
• 2 tbs. butter
• 2 tbs. cilantro, chopped
• 1/2 tsp.salt
• 1 tsp. wasabi paste
• 2 red bell peppers
• 1/2 fresh pineapple cut cross-wise, peeled with core intact.
• 2 lbs. ground chuck
• 1 tsp. salt Vegetable oil for brushing on grill rack
• 6 sesame seed buns