Thai-style fish cakes - Cookidoo® – the official Thermomix® recipe platform
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookidoo.thermomix.com.
Cooking tools:
- Food processor
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Skillet
- Spatula
- Plate
Ingredients
- oil
- 4 fresh kaffir lime leaves
- 100 g fresh green beans
- 2 spring onions/shallots
- 600 g white fish fillets
- 100 g Thai red curry paste
- 60 g coconut cream
- 1 egg white
- 500 g water
- fresh coriander leaves
- 1 fresh long red chilli
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Thai-style fish cakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international
Thai-style fish cakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Thai-style fish cakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Steamed Thai-style fish cakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Steamed Thai-style fish cakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Steamed Thai-style fish cakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Steamed Thai-style fish cakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Steamed Thai-style fish cakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com