Will Stewart's Yorkshire Tea & Toast Tart Recipe - High Tea Society
This simple and elegant treat recipe captures high tea elegance in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at highteasociety.com.
Ingredients
- 125g plain flour
- 2 slices of well toasted bread crusts, cooled and blitzed into fine crumbs
- 75g rolled oats
- 1 egg
- 100g butter, chilled and cubed
- Sea salt flakes
- Cold water – if required
- 4 Yorkshire Tea Proper Strong tea bags
- 250g caster sugar
- 200g brown sugar
- 200g butter
- 180ml of single cream
- 1tbsp milk powder
- 1tsp of vanilla extract
- 4 large egg yolks
- Icing sugar for garnish
More Like This
Yorkshire Tea & Toast Tart Recipe | AGFG
agfg.com.au
Tea-Infused Shortbread Recipe - High Tea Society
highteasociety.com
Yorkshire curd tart recipe | Good Food
bbcgoodfood.com
Yorkshire curd tart - Good Food Middle East
bbcgoodfoodme.com
Two Yorkshire Experts Show Us How To Make A Great Cup Of Tea – Food Wine Travel
foodwinetravel.com.au
Yorkshire curd tart | Gourmet Traveller
gourmettraveller.com.au
Classic Custard Tart Recipe - Great British Chefs
greatbritishchefs.com
Roast Vegetable Tart Recipe - High Tea Society
highteasociety.com