Onion Bhaji in Yogurt Curry with Naan bread - Onken Onken
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onken.co.uk.
Ingredients
- 1 cup chickpeas flour
- 2 thinly sliced red onions
- 1/2 Tsp turmeric powder
- 1/2 Tsp chilli powder
- 1/2 Tsp garam masala
- Oil for Deep frying
- 2 cups Onken Natural Set Yogurt
- 4 cups Water
- 6 Tbsp chickpeas flour
- 1/2 Tsp cumin powder
- Salt to taste
- 2 Tsp sunflower oil
- 1 Tsp cumin seeds
- 2 Tbsp of ginger garlic paste
- 1 green chilli, finely chopped
- 1 medium red onion, finely chopped
- Salt as needed
- 1 Tsp oil / ghee
- Sprig of curry leaves
- 4-5 red chillies
- 1/2 Tsp mustard seeds
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