Bourbon Balls | Peter's Chocolate
Bourbon Balls: Soft dough of vanilla wafers, melted chocolate, and bourbon, enrobed in white chocolate. Yield约90个球形甜点。品尝经典风味!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peterschocolate.com.
Ingredients
- 22 oz Vanilla Wafer Crumbs, finely ground
- 12 oz Peter’s® Broc® Milk Chocolate, melted
- 4 oz Corn Syrup, warmed to approx. 120⁰F
- 8 oz Bourbon
- 3 lbs (approx.) Peter’s® OriginalTM White Chocolate
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