Easy Dairy Free Risotto – Naughty Naturopath Mum

Name: Easy Dairy Free Risotto – Naughty Naturopath Mum
Ingredients: 1 cup arborio or short grain brown rice (short grain rice is starchier, which is what you need for a good creamy risotto); 1 litre of chicken stock, home made is best, for a good recipe from Whole Foodie Kitchen, go here.; 500 grams of organic or free range chicken thighs (diced); 1/4 pumpkin (diced); 1/2 cup of peas (frozen or fresh); 1/4 cup of pine nuts; 1 brown onion (diced); 2 cloves of garlic (crushed); 1 pinch of saffron threads; 1/2 cup of dry white wine or use more chicken stock here; coconut oil for cooking; Himalayan salt and ground pepper to taste

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This risotto is ridiculously easy to make! For those who like to make risotto the 'old fashioned way', you are going to love the simplicity of this beautiful ri

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Ingredients

1 cup arborio or short grain brown rice (short grain rice is starchier, which is what you need for a good creamy risotto)
1 litre of chicken stock, home made is best, for a good recipe from Whole Foodie Kitchen, go here.
500 grams of organic or free range chicken thighs (diced)
1/4 pumpkin (diced)
1/2 cup of peas (frozen or fresh)
1/4 cup of pine nuts
1 brown onion (diced)
2 cloves of garlic (crushed)
1 pinch of saffron threads
1/2 cup of dry white wine or use more chicken stock here
coconut oil for cooking
Himalayan salt and ground pepper to taste