Lemon and Thyme Roast Chicken | PrimalGourmet
Lemon and Thyme Roast Chicken is an easy and satisfying dinner idea for any day of the week. It's as easy as 1, 2, 3. And makes for delicious leftovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookprimalgourmet.com.
Ingredients
- 1 Free-range (antibiotic and hormone free chicken (approx. 3 - 3.5 lbs))
- Kosher Salt
- Freshly-cracked black pepper
- 8-10 sprigs fresh thyme
- 1 lemon plus juice of 1/2 lemon
- 6 to 7 garlic cloves (smashed but skin left on)
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