Chocolate cake | Recipe | V-ZUG Switzerland
Discover our Chocolate cake recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Ingredients
- 100 g dark chocolate
- 100 g butter
- 100 g sugar
- 3 eggs
- 25 g plain flour
- 25 g cocoa powder
- 1 tsp baking powder
- 600 g apricots
- 50 g sugar
- ½ tsp vanilla seeds
- Some icing sugar
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