Vegan Apple Crumble Bars | Recipe Cart | Recipe Cart
Vegan apple crumble bars - apple crumble in bar form! These Autumnal bars are a great way of using up a few apples. A crunchy, oaty biscuit base and crumble top
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 600 g (unprepared weight) eating apples (about 4-5 apples)
- 60 g (⅓ cup) light brown soft sugar
- 30 g (2 Tablespoons) vegan butter
- 2 Tablespoons lemon juice
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 4 teaspoons plain (all-purpose) flour
- 180 g (1 ½ cups) plain (all-purpose) flour
- 150 g (1 + ⅔ cups) porridge oats
- 100 g (½ cup) light brown soft sugar
- rounded ¼ teaspoon baking powder
- ½ teaspoon ground cinnamon
- pinch salt
- 175 g (¾ cup) vegan block butter (NOT the spreadable kind. I use Naturli Vegan Block) (cold and diced)
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