Curry beef stew recipe Recipe | Better Homes & Gardens Australia

Ingredients

• 3 Tbsp olive oil
• 2 brown onions, diced
• 2 carrots, diced
• 1.5kg gravy beef, cut into 2cm cubes
• Sea-salt flakes and freshly ground black pepper, to season
• ¼ cup plain flour
• 1½ Tbsp mild curry powder
• 1 cup chicken stock
• 1 tsp brown sugar
• 2 x 420g cans condensed tomato soup
• 400ml can coconut cream
• 2 desiree potatoes, peeled, very thinly sliced into discs
• 20g butter, melted