Watermelon Daiquiri
Enjoy the daiquiri from a master chef. Prepare sugar syrup from 1 1/5 cups (300 ml) water and 2/3 cup (150 g) of sugar woth a bit of heat. Leave to cool
Keywords
- daiquiri
- daiquiri recipe
- watermelon daiquiri
- how to make daiquiri
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Blender
- Fine-mesh sieve
- Saucepan
- Stove
- Measuring cup
- Pitcher
- Glass
- Chef's knife
- Cutting board
Ingredients
- white rum - 1 1/5 cups (300 ml)
- syrup - 1 1/5 cups (300 ml). sugar
- watermelons - 28.2 oz (800 g)
- lemon juice - 1 to 2 lemons
- ice
- watermelons - pieces, optional
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