Spicy Black Bean and Corn Chowder - PLABCurlove
Warm up with Spicy Black Bean and Corn Chowder, a hearty plant-based soup packed with bold flavors and nutrients that energize your body.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plabcurlove.com.
Ingredients
- 2 cans of black beans, drained and rinsed
- 2 cups of corn kernels (fresh or frozen)
- 1 large onion, diced
- 1 bell pepper, diced
- 2 garlic cloves, minced
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1/2 teaspoon cayenne pepper (adjust to taste)
- 4 cups of vegetable broth
- 1 cup of coconut milk
- Salt and pepper to taste
- Fresh cilantro, for garnish
- Lime wedges, for serving
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