Oysters with Caramelised Pancetta
Life is your…. Oyster! This twist on a seafood classic is equally sweet as it is spicy, which will excite the palette and serve as the perfectly light starter for any festive dinner menu.
Ingredients
- 100g diced pancetta
- 2 tbsp Siúcra Light Golden Brown Sugar
- ½ red chilli, very finely chopped
- 24 oysters, on the half shell
- Worcestershire sauce
- 1 tbsp chopped parsley
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