Spanish Huevos Rotos: Broken Eggs with Potatoes and Ham Recipe | Verna Gao
Discover the authentic taste of Spain with this easy Huevos Rotos recipe! Crispy potatoes, fried eggs, and Serrano ham come together in a perfect breakfast or brunch dish.
Ingredients
- 2 large eggs
- 6-7 baby potatoes or 2 large ones
- Several slices of Serrano/Iberico ham, or even chorizo
- 1/2 tsp smoked paprika
- 1/2 tsp garlic powder
- Salt to taste
- Olive oil for frying
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