Decadent Banana Bread Cinnamon Rolls with Brown Butter Glaze and Walnut Crumble | Flirt Recipes

Ingredients

• For the Banana Bread Dough:
• 3 cups all-purpose flour
• 1/4 cup granulated sugar
• 2 1/4 teaspoons active dry yeast
• 1 teaspoon salt
• For the Banana Base:
• 3 large ripe bananas, mashed
• 1/2 cup warm milk
• 1/4 cup melted butter
• 1 large egg, beaten
• For the Cinnamon Sugar Filling:
• 1/2 cup brown sugar, packed
• 2 tablespoons ground cinnamon
• 1/4 cup softened butter
• 1 teaspoon vanilla extract
• For the Banana Enhancement:
• 1 large banana, thinly sliced
• 2 tablespoons brown sugar
• 1/4 teaspoon nutmeg
• Pinch of salt
• For the Brown Butter Glaze:
• 1/2 cup unsalted butter
• 2 cups powdered sugar
• 3-4 tablespoons heavy cream
• For the Walnut Crumble:
• 1/2 cup chopped walnuts
• 1 tablespoon melted butter
• 1/4 teaspoon cinnamon
• For the Dough Rising:
• Additional butter for greasing
• Warm place for rising
• Clean kitchen towel
• For the Perfect Assembly:
• Rolling pin
• Sharp knife
• Large baking dish
• Parchment paper
• For the Flavor Boosters:
• 1 teaspoon banana extract
• 1/2 teaspoon almond extract
• Zest of 1 lemon
• For Special Equipment:
• Stand mixer with dough hook
• Large mixing bowls
• Measuring cups
• Kitchen scale (optional)