Marry Me Chicken Pasta
Marry Me Chicken Pasta: A divine dish with crisp croutons, creamy chicken sauce, and fresh basil. Perfect for a special occasion or meal. Prep in 20 mins, cook in 30.
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Cooking tools:
- Instant-read thermometer
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Pot
- Colander
- Stove
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Plate
- Spoon
Ingredients
- 1 slice Crusty bread (cut into cubes 1/4" thick)
- 1/2 TBSP Extra-virgin olive oil
- Salt (to taste)
- Black pepper (to taste)
- 1 clove Garlic (minced)
- 1 tsp Dijon mustard
- ½ tsp Worcestershire sauce
- ½ tsp Lemon juice (fresh-squeezed)
- ½ tsp Red wine vinegar
- 1 TBSP Extra-virgin olive oil
- ½ TBSP Parmesan cheese (grated)
- 2 cups Romaine lettuce (chopped)
- 4 oz Rotini pasta
- 8 oz Chicken breast boneless skinless (butterflied)
- 1/6 tsp Paprika
- 1/3 tsp Italian seasoning
- 1 tsp Extra-virgin olive oil
- 1 TBSP Butter
- 2/3 tsp Garlic (minced)
- 1 TBSP All-purpose flour
- 2/3 cup Chicken broth
- 1/3 cup Heavy cream
- 1/3 cup Parmesan cheese (grated)
- 1/3 cup Sun dried tomatoes ( in oil, drained)
- Fresh basil (for garnish)
- 24 oz Apple juice (cold)
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