Pumpkin Spice Flan
Pumpkin Spice Flan It’s the season for all-things pumpkin spice. Make the season nice with this pumpkin flan recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cardenasmarkets.com.
Cooking tools:
- Roasting pan
- Cake pan
- Saucepan
- Oven
- Stove
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Can opener
- Refrigerator
- Serving platter
- Chef's knife
Ingredients
- 1 can of Pumpkin Puree (15 oz)
- 5 Eggs
- 1/2 cup Sugar
- 1 can of Evaporated Milk (12 oz)
- 1 can of Sweetened Condensed Milk (14 oz)
- 1 TBS Pumpkin Spice
- 1 TBS Vanilla Extract
- Whipped Cream and Cinnamon (optional)
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