Classic Belgian Saison...ish Beer Recipe | All Grain Witbier
"Classic Belgian Saison...ish" Witbier beer recipe by Lisa and Sanjay. All Grain, ABV 4.56%, IBU 21.42, SRM 4.18, Fermentables: (Pilsner, Vienna, White Wheat, C
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.
Cooking tools:
- Kitchen scale
- Mash tun
- Brew kettle
- Stockpot
- Instant-read thermometer
- Measuring cup
- Wooden spoon
- Fine-mesh sieve
- Fermenter
- Airlock
- Hydrometer
- Siphon
- Bottling bucket
- Funnel
- Bottle
- Bottle capper
- Stove
- Colander
Ingredients
- 8 lb Pilsner
- 1 lb Vienna
- 1/2 lb White Wheat
- 2 oz CaraMunich I
- 1 oz Fuggles Hops
- 1 oz Styrian Goldings Hops
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