Crunch Berry Pancakes Recipe
These tender pancakes are dotted with blueberries and raspberries. But the surprise comes from a crushed Nature Valley™ Granola Bar that is cooked into the panc
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Cooking tools:
- Stand mixer
- Nonstick skillet
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Oven
Ingredients
- 1 large egg
- 1 cup all purpose flour
- 3/4 cup low-fat milk
- 1 tbsp sugar
- 2 tbsp canola oil
- 1 tbsp baking powder
- 1/4 tsp kosher salt
- 1/2 cup frozen blueberries
- 1/2 cup frozen raspberries
- 1 Nature Valley™ granola bars (2 bars), crushed
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