Potato and Bacon Roses - Italian recipes by GialloZafferano
Potato and bacon roses are easy and quick appetizers to make, a tasty finger food for a buffet or a dinner with friends!
Ingredients
- Potatoes 0.7 lb
- Bacon (12 slices) 6.4 oz
- Pecorino cheese to grate 1.1 oz
- Thyme to taste
- Extra virgin olive oil to taste
- Fine salt to taste
- Black pepper to taste
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