Sweet Potato Hash with Spicy Hollandaise Recipe - (4/5)
Chipotle peppers in adobo sauce spice up a hollandaise sauce mix that's spooned over sweet potato hash and poached eggs for this enticing breakfast entree recipe.
Keywords
- Sweet Potato Hash with Spicy Hollandaise
- recipe
- Breakfast and Brunch
- Thanksgiving Breakfast
- thanksgiving leftover
- potato
- sweet potato
- Fruits
- Vegetables and Other Produce
- meal
- holiday
- vegetable
- Occasions and Holidays
- Thanksgiving
- Main Ingredients
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Ingredients
- 8 bacon slices, thick-sliced
- 3 medium sweet potatoes, cut in 1/2-inch pieces
- 1 medium onion, chopped
- Salt
- ground black pepper
- 2 tablespoons pure maple syrup
- 2 tablespoons cider vinegar
- 8 eggs
- 1 cup milk
- 1/4 cup butter
- 1 (9-ounce) envelope hollandaise sauce mix
- 1 tablespoon canned chipotle peppers in adobo sauce, chopped
- Fresh chives
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